How To Have A Pot Pancake Party

If you love pancakes on any given day, then read on as we show you How To Have A Pot Pancake Party.

Is this actually a ‘thing’? Why, yes it is. And in many European countries, pancakes are not only a breakfast staple, but they’re a wonderful dinner option too.

Pancakes are easy yet versatile, and you can have a ton of find dressing them up with toppings like fresh fruits, maple syrup, whipped cream and cannabis butter.

Here are some tips on how to prepare and plan for your pancake party!

#1. Choose Your Time Wisely

So you could be like many other people and have a brunch with pancakes only, or you could try the Euro way and have a dinner party with tasty pancakes and toppings.

What time do you choose?

#2. Don’t Forget The Toppings

Okay here goes: the BEST list of toppings you could use for your pancakes.

• Chopped hazelnuts
• Nutella
• Cannabis Butter
• Melted peanut butter
• Maple Syrup
• Chocolate, Raspberry or Strawberry Syrup
• Whipped Cream
• Crushed candy canes
• Crushed nuts of any kind
• Chocolate sprinkles
• Jams, jelly or Marmelade
• Fresh fruits
• Crushed candies like Reeces Pieces, Skor or Chocolate bar chunks

#3. Make The Pancakes

Pancakes come in all different shapes and sizes – so make it fun and use this adorable cannabis emoji pancake pan.

You can also create larger, thinner pancakes, make crepes, or create fluffy American pancakes.

Here is a recipe you’re going to love:

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Prep Time: 5 minutes minutes

Cook Time: 10 minutes minutes

Cuisine: European

Keyword: Cannabis, Pancakes

Servings: 0

Calories: 200kcal

THC: 86MG per whole batch

Ingredients

• 1/2 cup Cannabis Milk
• 1/2 cup Whole Milk
• 1 cup All Purpose Flour
• 2 Tablespoons White Sugar
• 2 Teaspoons Bakin Powder
• 1 Egg Beaten
• 2 Tablespoons Vegetable oil
• 1 Teaspoon Salt

Instructions

• In a large bowl, mix flour, sugar, baking powder and salt. Make a well in the center, and pour in Cannabis milk, Whole milk, egg and oil. Mix until smooth.
• Heat a lightly oiled griddle or frying pan over medium-high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.
• Serve the Cannabis Pancakes

Nutrition

Calories: 200kcal | Fat: 20g

Tried this recipe?Mention @cannadish or tag #cannadish!

#4. Don’t Forget The Cocktails!

If you’re having your get-together morning or night, just go all out and have some cannabis cocktails!

And what is the perfect breakfast food cocktail companion?

Cannabis Mimosas

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Cuisine: European

Keyword: Eve, For, How, make, Mimosas, New, to, Weed, Year’s

Servings: 0

Calories: 200kcal

Ingredients

• 1/8 Ounce (3.5 Gram) Cannabis
• A bottle of Vodka
• Strawberries for decoration

Instructions

• Decarboxylate your weed by spreading your cannabis evenly on an oven tray And coat with aluminum foil. Place in the oven on 240F/115C for 30 till 40 minutes, and then let it cool.
• Crush up the cannabis in smaller chunks, and place in a pantyhose or cheesecloth and tie it up.
• Place the cannabis, wrapped in pantyhose/cheesecloth, in the bottle of Vodka and let it infuse for 24 hours minimum.
• Juice 4 oranges and refrigerate
• In 2 separate small bowls, place sugar in 1 bowl, and banana liqueur in the other. This is just to rim the glasses for decoration.
• Rim them with first banana liqueur and than sugar and keep the glasses aside and ready for serving.
• Pour orange juice till half of the Champagne glass is full.
• Add about a small tablespoon cannabis vodka in each glass.
• Add champagne until glass is almost full.
• Top with banana liqueur
• Decorate with a Strawberry and Serve

Video

https://www.facebook.com/cannadish/videos/763818263812741/

Nutrition

Calories: 200kcal | Fat: 20g

Tried this recipe?Mention @cannadish or tag #cannadish!

If you’re looking to up-level your canna-cooking or baking game, or you want more of a canna-challenge, you may want to start here.

For more recipes like this one, check out our recipe index here.

And if you love how-to-videos, our YouTube channel has everything you need.

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As always, happy canna-cooking!