Pumpkin Pie is a tasty edible delicacy anyone can make, BUT weed-infused pumpkin pie is the single most perfect way to welcome Autumn!
This edible dessert is fairly straight forward and takes little to no time at all. With Summer drawing to a close, time to start thinking about how you can make Autumn ‘weed-tastic’!
This recipe requires the use of our velvety smooth cannabis butter. If you’ve never made it before don’t worry! We’ve got an easy-to-make recipe that you can prep in advance and use for any recipe you like. It’s versatile and super tasty!
It makes sense that you’ll need to get a couple of cans of delicious pumpkin puree, but did you know pumpkin comes loaded with a ton of wellness benefits too? Who knew pie was so ‘high’ in vitamins and nutrients?
Any leftover Pumpkin Puree can be mixed with chickpeas and a little olive oil, and salt to make a creamy and smooth pumpkin hummus with crispy cannabis crackers!
Here’s how to make Cannabis Whipped Cream – as if you could ever leave it out!
Try out even more recipes here! But learning how to cook and bake with Cannabis can be such an awesome experience alone, or with your ‘buds’. For more recipes click here, and to grab your very own copy of our Cannadish Cookbook which has over 50 delicious and easy recipes, click here.
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