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How to Safely and Accurately Dose Cannabis Edibles

Dose cannabis weed edibles

Many marijuana enthusiasts confidently medicate through standard methods. These methods include smoking and vaping. However, these connaiseurs possess reservations against weed edibles despite their lengthy experience. Why is this, you ask? Cooking with marijuana is somewhat of a guessing game if you don’t know what you’re doing. Fortunately, the climate is changing and instruments and guides are circulating the internet. These tools allow you to correctly dose cannabis edibles.

Unfortunately, it can be difficult to convince someone that this science is evolving. Especially if they are referencing an unforgettably terrible experience. Incorrect dosing can lead to severe discomfort. This is a common deterrent for people to not ever try cooking with cannabis.

Notably, cannabis edibles do not need to be an intense, powerful, nor an overwhelming experience. Unless, of course, this is what you are looking for. If you get the numbers right and work with a formula, an edible can be a fantastic therapeutic, cerebral high. Yes, eating marijuana does feel much different than smoking it. However, the overall experience should at least feel familiar. Even if you’ve overdone it in the past, today there are clearer methods of safely and accurately determining dosage.

Tips for Dosing Cannabis Edibles
    • Less is more: Problems arise with edibles because inexperienced users worry about whether or not the edible is actually taking effect. Maybe you ate a dish one or even two hours ago, but you feel nothing. Is it safe to eat more? To avoid any issues associated with overconsumption, always wait for at least three, if not four, hours before redosing. The longer you can wait for it the better. Its extremely common for novice users to second guess the potency of their infused dish, and subsequently double dose. As both baked goods kick in at the same time, you’ll soon learn to regret your impatience.
  • Know your strain: The cannabinoid and terpene content of individual strains influence their potency as well as their possible medicinal values. To avoid an unwanted result, get to know what strain you are cooking with. Learn its basic cannabinoid makeup, and most importantly understand the THC content. As THC is the only cannabinoid that triggers a high, knowing just how much THC it contains is critical to measuring out a safe and accurate dose.
  • Do the math, and do it twice: We’ve all heard the mantra: measure twice, cut once. This saying also stands true for calculating the potency of your edibles. One miscalculation could lead to disappointing, or worse yet a pretty uncomfortable experience. Do the dosage calculation twice, to confirm what you are getting yourself into.
Cannabis Dosage Calculation

Before getting started, determine the following information:

  • What is the THC potency? This should be available on the strain label at your dispensary, but an average strain has roughly 10 percent THC. If you are looking for the potency of other cannabinoids, speak with your dispensary for more information.
  • How many milligrams do you have (grams x 1,000)?
  • How much oil, butter, or other healthy fat are you infusing in cups?

Step-by-Step Calculation to Determine Potency Per Serving

  1. Calculate the THC potency per one gram of weed:

(total product in mg) x (potency %) = (THC content in mg)

For example:

10g x 1,000mg = 10,000 mg of weed

10,000 mg x 10% potency  = 1000mg of THC

  1.  Calculate potency per cup of the base infusion (oil, butter, or alcohol). The unit of measurement can easily be adjusted to whatever the recipe calls for: metric measurements, tablespoons, pounds, etc.).

(THC content in mg)  / (infusion product in cups) = (THC content per cup)

For example:

1000mg of THC / 4 cups of butter = 250mg of THC per cup of butter

  1. Calculate potency per serving:

(THC content per cup) x (XX) cups =  (Total THC in the dish)

(Total THC in the dish) / (XX) serving = (THC potency per serving)

For example:

250mg THC x 2 cups of butter in the recipe =  500mg THC in the final dish

500mg / 25 servings = 25mg of THC per serving

Once you grasp the basic concept of the calculation, it’s very easy to craft your cannabis cooking experience to suit your needs. If you eat an entire 25 mg serving and determine that it wasn’t powerful enough to treat your chronic pain, try increasing the next time. If the dose was too high and made you uncomfortable, it’s another easy fix to eat less next time.

If you are reading this and have never cooked with cannabis before, maybe you don’t even smoke cannabis, take things slow. Start off with a small 5mg dose or less. You might not feel anything. As you experiment starting low will help you control how you feel without enduring the negative side effects of overconsumption.

If you are concerned about overdosing, rest easy. To date, there are absolutely no reported overdose deaths associated with cannabis use. There are many intense, uncomfortable experiences when people dabble too much, but, there is no known risk of dying. As you experiment with finding your own perfect dose, take your time and enjoy the ride.

2 Responses

  1. Kerri Charters says:

    You also need to multiply by 0.88 for the amount you lose through decarboxylation

  2. Brandon Podguski says:

    I found that 14grams in a 1/4cup of coconut oil is just right to make about 100 gummies using 5ml gummy bear molds

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