Cannabis-Infused Hot Apple Cider Recipe

The chill is setting in and it’s time to say goodbye to summer and start rolling out the warm, comforting, and tasty cannabis edibles recipes that will help to keep your spirit high and your bodies buzzing.

This Cannabis-infused hot apple cider recipe is sure to put a spring in your step, and the best part is that it’s super simple to make, and you don’t have to spend tons of time in the kitchen to enjoy it!

Enjoy Hot Apple Cider With Weed!

What makes this combination so wonderful is that it takes no culinary skill to prepare but tastes just as incredible as any professional recipe and your home will smell absolutely intoxicating… and perhaps you’ll feel the same way too!

How Long Do Edibles Take To Kick In?

Edibles can be potent depending on the dose, and they do take a while to kick in.

When you consume edibles, it has to make it all the way to your stomach before the powerful cannabinoids are absorbed, which can take up to 2 hours to happen.

Expect to wait a few hours before your Cannabis-Infused Apple Cider kicks in, and we suggest waiting at least 2 hours between servings.

How Long Do Edibles Last?

Since it takes so much longer for the body to use the cannabinoids it makes sense that they might hang around a bit longer.

Edibles can last for up to four times longer than smoking weed.

From the time of the first sip; the effects can keep on going for up to 12 hours.

It’s different for every person, but if you have anything to get done in the day, you might want to wait until after your errands before attempting a high from cannabis edibles.

Cannabis-Infused Hot Apple Cider

Hot, Warm & Cannabis-Cozy!

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Prep Time: 45 minutes minutes

Course: Drinks

Keyword: cannabis tincture

Servings: 10 people

Author: Steph Van De Ven

Cost: 25

Equipment

• Slow Cooker/Crock Pot
• Elastic
• Cheesecloth
• Mixing Bowl
• Whisk
• Sharp knife

Ingredients

• 4 cups Apple Cider Your fav brand, ready made
• 4 sticks Cinnamon
• 1 Apple sliced thinly,seeds removed
• 1/8 cup brown sugar
• 1/4 tsp cloves
• 3 tbsp Cannabis Tincture

Instructions

• Pour the fresh apple cider into the slow cooker.
• Add the cinnamon sticks, apple slices and cloves in the cooker with the apple cider.
• Dump the remaining spices into the middle of a sheet of cheesecloth, use an elastic to envelop the spices so that they can't escape!
• Drop the cheesecloth spice bag into the slow cooker and set it to medium heat.
• Once the liquid reaches a boil you can mix the tincture and brown sugar together in a separate bowl, then add it to the mixture.
• Cook all the ingredients together in the slow cooker for one-two hours.
• Remove the cheesecloth spices package from the liquid and gently squeeze out the liquid before tossing it into the trash.
• Set the slow cooker to its lowest setting to keep the freshly made apple cider steaming hot and ready to enjoy for the rest of the day, and remember – the rule with weed edibles is low and slow, and wait 2 hours in between!

Tried this recipe?Mention @cannadish or tag #cannadish!

If you want to start your journey as a Canna-Chef, we have even more fantastic recipes and articles that you can try out.

We also have a Cannabis Cookbook which has a ton of easy-to-create Cannabis recipes not shown online!