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Cannabis Gummies Made With Oil, Butter & Tinctures

Cannabis Gummies Made With Oil, Butter & Tinctures

Our tried and tested no-fail recipe will leave you wanting more! Check out today’s feature article: Cannabis Gummies Made With Oil, Butter & Tinctures.

I know from personal experience, that I’ve bombed many a batch of gummies and it’s super annoying.

But our recipe, when followed exactly, will yield some of the tastiest gummy treats you’ve ever had!

How To Make The Perfect Cannabis Gummies

With so many cannabis gummy recipes available out there, all with different instructions, methods and ways – it can feel overwhelming when trying to choose the perfect one, right?

By following the recipes posted below, you can create a delicious cannabis gummy that is the perfect texture and consistency, with zero separation and loads of flavour!

Our favorite method is using a Cannabis Tincture. It yields the BEST results.

weed bud with cannabis gummy bears

What Can I Use To Infuse My Gummies?

There are numerous tinctures, oils or butter’s you can use to infuse your gummies such as:

  1. Cannabis Tincture – an alcoholic cannabis concentrate.
  2. Cannabis-Infused MCT Oil – which is more of a liquid form than ‘regular’ coconut oil.
  3. Cannabis-Infused Coconut Oil generally more creamy and less liquid.
  4. Cannabis-Infused Butter – so versatile and decadent.
  5. Other Cannabis-Infused Oils like olive oil, hemp seed oil, avocado oil, etc.

Infused MCT Oil

So what exactly is MCT Oil? It’s a type of saturated fat that is extracted from coconuts, and can be digested and absorbed quickly by your body.

Generally speaking, it’s tasteless and remains in a liquid form – making it easy to measure, cook with and bake with.

Some people do find it more difficult to digest than other oils, so be cautious of this and understand your limitations before creating gummies with this type of infusion.

If you do use MCT oil, you’ll have gummies that are clear, and more ‘jiggly’ – which is one of the best parts of gummies, right?!

Cannabis-Infused Coconut Oil

coconut cbd oil

If you don’t have MCT oil handy, don’t worry – you can use cannabis infused coconut oil and still have a great gummy turnout!

Using unrefined coconut oil is made from the ‘meat’ of coconuts and then cold-pressed which has a nice, creamy-coconut taste.

Have You Ever Used Cannabis Butter?

Experiment with our recipes below and try using cannabis butter instead of oil!

You will notice a stronger cannabis taste compared to using infused coconut oil, but you will also notice a creamier mouth feel!

If you’re interested in learning how to make proper cannabutter, you can learn here.

Cannabis CBD butter from marijuana flower

Helpful Kitchen Items For Creating Weed Edibles

How Do I Store Cannabis Gummies?

Once you’ve taken your gummies out of their molds, you can either air-dry them or store them in an airtight container in the fridge for up to two weeks.

Air drying them first, on a cooling rack is helpful in preventing moulding, which can sometimes happen if not stored properly.

How To Air Dry Cannabis Gummies

If you want to nibble on your gummies right away, you don’t NEED to dry them out, but it’s an option depending on your likes or dislikes.

Just place them on a cooling rack, once removed from the molds. and allow them to dry for 24 hours at room temp.

You can lay some cheesecloth overtop of them so that nothing contaminates them too.

Can I Freeze Cannabis Gummies?

Definitely! If you want to keep them safe and stored, you can freeze them up to two weeks!

It doesn’t alter the potency of the gummies either, in fact it might even preserve the potency!

Cannabis Gummy Recipe With Tincture

Homemade cannabis gummy bears with weed buds
A simple recipe on how to make cannabis gummies at home. Recipe has been tested and works great.
4.75 from 16 votes
Prep Time: 45 minutes
Cook Time: 5 minutes
Total Time: 45 minutes
Cuisine: European
Keyword: Bears, Cannabis, Gummy, making, of, proper, the, Way
Calories: 3kcal
THC: 175 mg per batch
Author: Jacob


  • Gummy bear mold


  • 1 tbsp cannabis tincture
  • 1 cup strawberries or fruit of choice
  • ½ cup water
  • 1 tbsp lemon juice
  • 2 tbsp honey ⅓
  • 1/3 Ounce gelatin (Agar is also an option)


  • Blend 1 cup of strawberries with the water till smooth.
  • Strain through a sieve into a pot.
  • On medium heat add the lemon juice and honey and take off the heat.
  • While off the heat but still hot, add your cannabis tincture and gelatin and stir well.
  • Divide the mixture in a gummy bear silicone matt, and refrigerate or blast-chill in freeze for at least an hour till gelatin is set.



Store in the refrigerator for a week or more, but be warned if the munchies hit – the little gummies are hard to resist.
If the gummies don’t keep it’s shape well. Try adding more gelatin to the mix.


Calories: 3kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Sugar: 1g | Vitamin C: 6mg
Tried this recipe?Mention @cannadish or tag #cannadish!

If you’re looking to up-level your canna-cooking or baking game, you may want to start here.

For more recipes like this one, check out our recipe index here.

Share our post and comment below! We’d love to hear from you.

As always, happy canna-cooking!

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