If I could eat one thing every day for the fall season, it would be Pot Pumpkin Pie Dip.
This dip is the EASIEST and tastiest little treat – especially for pumpkin lovers.
Pair your snack with a nice hot cup of cannabis hot chocolate and enjoy the change of the season in pumpkin bliss.
For this recipe, we’re going to make cannabis sugar. If you haven’t made it before, it’s a simple process, that takes a little bit of time at first, BUT when you have it, you can make hundreds of yummy edibles with it.
Have I mentioned how simple this recipe is? I promise, it will taste exactly like pumpkin pie and you can use crackers or veggies to dip inside. Mmmmm!
Cinnamon and sugar sprinkled apples are great! You can also use Naan bread, or Dutch Speculoos cookies. Yum!
If you’re looking to up-level your canna-cooking or baking game, or you want more of a canna-challenge, you may want to start here.
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As always, happy canna-cooking!