Make a delicious dish, baked good or sweet using Lemon Cream with Weed Infusion!
With so many versatile and unique edible recipes, we wanted to offer you some creative expression with today’s recipe.
Lemon Cream is a juicy, refreshing and delicious cream-based sauce with cannabutter, and fresh lemons that go perfectly on desserts, meat, pastries, breads and more.
You can even use it on your favourite ice cream to create a decadence like never before.
Making cannabutter is a process that can be very rewarding, and must be down correctly.
Follow our step by step instructions below;
This is a relatively easy recipe, so you won’t need much but the results and taste is tangy, full of lemon-flavour and silky smooth.
You will need:
If you’re looking to up-level your canna-cooking or baking game, or you want more of a canna-challenge, you may want to start here.
For more recipes like this one, check out our recipe index here.
And if you love how-to-videos, our YouTube channel has everything you need.
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As always, happy canna-cooking!