Ingredients
Equipment
Method
- Brew your coffee and place in the fridge to chill
- While your coffee is chilling, place the entire can of full fat coconut milk in your saucepan over medium-high heat.
- As soon as it begins to boil, immediately turn down the dial to low and let simmer.
- Add in your maple syrup, and let it simmer on low for approximately 20-30 minutes until it's about half of what you started with.
- Stir in your cardamom and almond extract
- Remove from heat and let it cool at room temp.
- Once it's completely cooled, drop in your CBD oil to the coconut milk mixture and whisk it up!
- Place ice cubes in all glasses first, then pour your coconut milk mixture to the halfway mark.
- Lastly, add your cold coffee and you've got your delicious drink!
- To add a little fun to your coffee, add some coconut whipped cream on top and a few chocolate sprinkles or pecans/nuts of your choice!


