Turkey gravy is arguably one of the best parts of Thanksgiving dinner. Now, imagine infusing this beloved sauce with cannabis. In this recipe we teach you to make cannabis infused turkey gravy for the best Thanksgiving meal you’ll ever have.

How do I infused my gravy with cannabis?

Firstly, we make our weed infused turkey gravy using cannabis butter. Cannabis butter only requires two simple ingredients. These ingredients are cannabis and butter. Follow this recipe for cannabutter to get the proportions and dosing just right.

Is your cannabutter ready to go?

Now that your weed butter is ready to go, it is time to get start your cannabis gravy!

Be sure to keep the drippings, fat, and juices from your turkey. These ingredients are going to make your gravy shine.

This recipe calls for one tablespoon of cannabis butter. Melt this cannabutter in a sauce pan. Next, add the turkey fat, drippings, and juices to this pan. Following this, add flour, salt, and pepper. Carefully follow the step-by-step recipe below to create a savory and incredible weed infused gravy.

What Thanksgiving items will my cannabis turkey gravy compliment?

This weed infused gravy is sure to complement most Thanksgiving dinner meals and sides. Pour this gravy over mashed potatoes, vegetables, or stuffing. Smother your turkey in this THC gravy, or, dip your dinner rolls into this amazing sauce.

Is there gravy left-over?

Store your left over gravy in the fridge. Be sure to cover your cannabis turkey gravy and keep cool. You’re going to want to use this gravy to make hot turkey sandwiches and finish off your remaining Thanksgiving foods. This infusion will only keep for a day or two when stored correctly.

Start your cannabis infused turkey gravy now!

Let us know what you think of this weed infused gravy in the comments below. Send us a pic of your Thanksgiving festivities on social media!

This cannabis infused gravy will be passed along all night. This weed gravy is fully packed with THC from the cannabis butter and the delicious drippings from the turkey.

Once you have some cannabutter ready, your cannabis infused gravy will only take 15 to 20 minutes to whip up. You can add different herbs such as thyme and rosemary or a little cream at the end to make it even tastier.

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Prep Time: 5 minutes minutes

Cook Time: 20 minutes minutes

Servings: 0

Author: Jacob

Ingredients

• 1/4 cup fat skimmed from drippings 
• 1 tbsp Cannabis butter
• 1/4 cup all-purpose flour
• 2 cups liquid (juices from roasted turkey, broth, water)
• 1/2 teaspoon salt
• 1/2 teaspoon pepper

Instructions

• Transfer the fat to a large saucepan over medium heat.
• Let the fat melt and then sprinkle on the flour. Using a wooden spoon, stir continuously until the fat and flour have formed a homogeneous mixture. Continue stirring for 2-3 minutes. 
• Whisk in the hot drippings slowly into the roux. Keep whisking until the liquids are fully incorporated.
• Bring the gravy to a simmer and continue simmering until it reaches your desired consistency.
• Season with salt and pepper and 1 tbsp of cannabis butter.

Tried this recipe?Mention @cannadish or tag #cannadish!