A chocolate chip cookie dough that you don’t have to worry about eating? Oh yes, today we’re making Cannabis Chocolate Chip Cookie Balls.
There’s a big secret I want to share with you, and it is what makes this recipe gluten-free, vegan and yummy.
Want to know what it is? Keep reading and I’ll tell you. ( I know, horrible!)
These balls are the perfect weed edible snack for on-the-go wellness, or anytime you feel the munchies creeping in on you. You can freeze them for weeks, and whenever you crave one just give it about 15-20 minutes on the counter.
Oh – and did I mention that they take less than 30 minutes from start to finish?
The secret ingredient in these delicious cannabis chocolate chip cookie dough balls?
Chickpeas.
Yes, honestly! Chickpeas. Just trust me on this one. It will taste great.
Chickpeas make the perfect texture for this edible recipe, and they also contribute a lot of nutritional benefits too.
This basically takes this treat from indulgence to healthy and if you have leftovers you can make a nice hummus dip for the week.
Together both protein and fibre have the ability to keep you feeling fuller, longer meaning you may not give in to the munchie cravings as much and gain those extra lbs you don’t want.
Today we’re using cannabis oil to infuse our chocolate chip balls. If you don’t have any on hand, then check out the recipe below to help you make the best cannabis oil.
Let’s make these healthy little chocolate chip cookie dough balls with our secret ingredient.
If you’re looking to up-level your canna-cooking or baking game, or you want more of a canna-challenge, you may want to start here.
For more recipes like this one, check out our recipe index here.
And if you love how-to-videos, our YouTube channel has everything you need.
Share our post and comment below! We’d love to hear from you.
As always, happy canna-cooking!
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