Who wants to spend their days working and then work all night in the kitchen? Nobody! So today, I am showing you the Best Instant Pot Recipes With Weed.
If you have an Instant Pot, you know it can be your saving grace during your busy days, right?
A little prep, pop it in, voila! Snacks, meals and treats are ready in minutes.
Are you ready to bake, and get baked?
Easy Keto Instant Pot Crack Chicken
This recipe is so easy to make, and even easier to eat. I love how creamy and filling it is!
Rich, creamy, and full of flavor, this Keto Instant Pot Crack Chicken Recipe is sure to be a fav!
Turn the pressure cooker on, press “Sauté”, and wait 2 minutes for the pot to heat up. Add 2 tbsp of cannabisbutter, the chopped bacon and cook until crispy. Transfer to a plate and set aside. Press “Cancel” to stop sautéing.
Add chicken, cream cheese, spices, seasonings, and turn back the instant pot to manual high presure, 15 minutes.
Carefully remove, and shred it with two forks, then return to the instant pot and add in the cheese and remaining 2 tbsp cannabis butter.
Remove, serve and sprinkle with scallions and baconb!
Warm canna butter and oil in your Instant pot and set to Saute function. Add lamb and cook until browned on all sides, about 5 minutes. Transfer to a plate. Add onion and shallots to the pot; cook and stir until translucent, 4 to 5 minutes. Add garlic and cook for 1 minute longer.
Pour white cooking wine into the pot and scrape up any browned bits off the bottom of the pot. Cook until wine is reduced by half, 3 to 5 minutes. Place carrots and potatoes on top of onions. Throw in the rosemary and thyme; stir to combine well. Arrange lamb over vegetables; pour beef broth on top.
Close and lock the lid. Open vent for steaming. Select Meat/Stew function; set your timer for 20 minutes.
Release pressure using the natural-release method. Meanwhile, mix the ocld water and potato starch until creamy.
Unlock and remove lid. Switch to Saute function. Stir potato starch mixture into the stew; cook until thickened, 2 to 3 minutes. Season with salt and pepper. Enjoy!
Pressure Cook Corn on the Cob: Pour 1 cup of cold water in Instant Pot. Place a trivet in the Instant Pot, then place 4 ears of corn on the cob on the trivet.
Close the lid and Pressure Cook at High Pressure for 1 – 2 minutes + Quick Release. Open the lid carefully.
Serve: Serve immediately with Cannabutter and salt & pepper
And if you love how-to-videos, our YouTube channel has everything you need.
Share our post and comment below! We’d love to hear from you.
As always, happy canna-cooking and enjoy baking to get baked!
Steph Van De Ven
I am a prof writer/blogger & love my daily dose. I'm Canadian-Dutch, a horse owner, and love exploring new CBD & THC recipes, trends & products to share with you! #Cannadish
