Craving something quick and packed full of flavour? Today we are making Italian Pizza Muffins With Weed.
Made with all of your favourite pizza toppings in a super cute little muffin tin – this is the easiest recipe and a great pizza hack.
We all love pizza, and there’s nothing wrong with making one from scratch when you have the time, right?
But what if you’re craving that Italian flavour, but you don’t have the time to make it all from scratch?
That’s where Pizza Muffins come in and save the day!
Making this is a quick visit to the grocery store to grab:
Making and having cannabis oil on hand is just about the smartest thing you could do to increase productivity and efficiency in your kitchen, and reduce stress when you want or crave a weed edible.
Here’s how to make it:
You’ll love these bite-sized pizza imitation muffins that deliver in every way possible!
Remember, Cannadish Chef Says: “Heat It To Eat It!” Always make sure you decarb your weed first, before making any weed edibles.
If you’re looking to up-level your canna-cooking or baking game, or you want more of a canna-challenge, you may want to start here.
For more recipes like this one, check out our recipe index here.
And if you love how-to-videos, our YouTube channel has everything you need.
Share our post and comment below! We’d love to hear from you.
As always, happy canna-cooking and enjoy baking to get baked!
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