Ingredients
Equipment
Method
- Place the sliced strawberries and arils (pomegranate seeds) in a large pitcher. Add wine and pomegranate juice. Allow to sit in the refrigerator for 6 – 24 hours. If you’d like it to be sweeter, add 1-2 Tablespoons granulated sugar, honey, or agave.
- Add in CBD oil, and stir.
- Pour the sangria with fruit into glasses and add a splash of club soda to each glass (this unsweetened fizz is excellent with the sangria!). Garnish with a strawberry, if desired. Feel free to add ice to your glasses of sangria. Do not add ice directly to the pitcher it will water down the Sangria. Just add cubes to the glasses.

