If you love fall like me, then you’re going to ‘fall’ for today’s recipe because we’re making: The BEST Broccoli Cheddar Soup With Weed.
Not only is this perfectly satisfying but it’s gooey and decadent – just the way I like it!
With just a few simple, clean and wholesome ingredients, you’ll have a big pot of soup to enjoy for a long time.
It goes without saying, but soup freezes beautifully.
Whip up a nice big batch, or double batch even so that you can freeze it, properly label it, and have a quick grab-and-go meal anytime you feel.
Butter is literally the secret to most recipes. It’s magical, especially when it’s infused with cannabis!
Here’s how to make cannabutter for those who haven’t had the opportunity to make it before.
If you’re looking to up-level your canna-cooking or baking game, or you want more of a canna-challenge, you may want to start here.
For more recipes like this one, check out our recipe index here.
And if you love how-to-videos, our YouTube channel has everything you need.
Share our post and comment below! We’d love to hear from you.
As always, happy canna-cooking!
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One Response
So gooood try it ! As a student in a culinary school to start a cbd/thc traitors and its gonna be on tha menu for sure