Ingredients
Method
- Bake your hazelnuts at 350f for 12 min.
- Melt the chocolate au bain marie over a pot of boiling water.
- Blend the toasted hazelnuts at high speed.
- Add Cannabis oil, cocoa powder, powdered sugar, vanilla extract and salt.
- Blend again.
- Now add your melted chocolate and blend all together.
- Trough a fine sieve, sieve your nutella into a bowl.
- Jar and store.


3 Responses
Cannadish – your Cannabis Nutella Recipe is spot on match! I have made it four times, with nothing but great results! I will say, hazelnuts are not exactly available in Oklahoma except at Christmas and still in a shell. I’ve been using almonds and sometimes pecans. Try this recipe with ice cream. I assure you, you will never look at vanilla ice cream the same again.
Once again, thanks to all involved with brightening up my life and reducing my arthritis pain. Blessings –
Is there any other way to do this without cannabis oil? I have a load of cannabutter or can you use just cannabis itself?
Thank you so much Pam! That’s great to read, and we will definitely try that! We are happy your arthritis pain is reduced.