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loaded-potato-pot-soup-crockpot
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Crockpot Loaded Potato and Pot Soup

Easy, yummy, filling and made with lots of cannabis butter!
Prep Time20 minutes
Cook Time6 hours
Course: Soup
Keyword: (Cannabutter), potatoes, Soup
Servings: 4 people
Author: Steph Van De Ven
Cost: 20 +/-

Equipment

  • Crockpot
  • Cutting Board
  • Sharp knife
  • Measuring spoons

Ingredients

  • 1 package frozen hashbrowns OR 5-6 medium potatoes potatoes should be cut into small cubes
  • 1 packet Ranch Seasoning
  • 5-6 tbsp Cannabis butter
  • 1 brick Cream cheese
  • 2 cans Cream of chicken soup
  • 1 box Chicken Broth
  • 1 tsp dried parsley
  • 1 tsp garlic powder
  • 1 pinch salt & pepper each
  • 1 large package of shredded cheese any kind you like

Instructions

  • Turn the crockpot onto high and 6-8 hours.
  • Place all of your ingredients into the crock pot and mix so that hte hashbrowns or potatoes are fully covered.
  • Let everything slow simmer for 6-8 hours. Serve up immediately, sprinkle more shredded cheese on top or scallions, and enjoy!