Cannabis Infused BBQ Pork Chops
Perfectly Grilled Pork Chops
Servings: 4 people
Cost: 25
Equipment
- BBQ
- Tongs
- Bowl
- Meat thermometer
Ingredients
- 4 center-cut pork loin chops 1 inch thick
- 1 dash salt
- 1 dash pepper
- 1/2 cup Cannabutter save for the end!
- 4 tbsp Cannabis Oil
- 4 tbsp BBQ Sauce Your choice
Instructions
PREP the Pork Chops:
- One day before you plan to enjoy your chops use your cannabis oil, salt and pepper by coating each pork chop in it, and cover in a bowl in the fridge overnight.
TO BBQ:
- Place each chop on the grill and cook for 8-12 minutes over direct heat turning every 3-4 minutes or until well grill marked with the lid closed. Add another 5 minutes resting time for the juices to set in the meat.
- Layer and coat in your choice of BBQ sauce close to the time you're ready to take the pork chops off the grill.
- You can use a meat thermometre to check the perfect temperature - 145 F.
After Rest:
- Use your Cannabutter and spread a nice thick layer overtop and sprinkle with a little more salt and pepper if you like