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granola-parfait
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Ganja Granola Parfait

Crunchy, munchy, fruity and decadent! Made with cannabis-infused coconut oil
Prep Time10 minutes
Cook Time30 minutes
Course: Breakfast, Snack
Keyword: cannabis coconut oil
Servings: 2 people
Author: Steph Van De Ven
Cost: 10+

Equipment

  • Large Mixing Bowl
  • Cookie Sheet
  • Parchment Paper
  • Measuring spoons and cups
  • parfait glasses

Ingredients

  • 6 cups gluten-free old fashion rolled oats
  • 2 cups sliced almonds
  • 1 cup shredded coconut
  • 1 cup roasted or salted sunflower seeds
  • 1 tbsp flaxseed
  • 1 tbsp wheat germ
  • 1/2 cup Cannabis Coconut Oil
  • 1 cup honey
  • 1 cup raspberries and strawberries cut into slices
  • 1 cup chopped or shaved chocolate dark

Instructions

  • Mix first six ingredients in a large mixing bowl.
  • Melt your coconut oil in a small bowl in the microwave (about 30 seconds to 1 minute). Add the honey and mix. Pour over oat mixture and stir.
  • Pour on a cookie sheet and spread into an even layer.
    Bake at 325 degrees for about 15 minutes, then stir it and let bake for another 10-15 minutes, until golden brown.
  • When you're ready to assemble your parfaits: place yogurt in bottom of glass. Add a layer of granola, then chopped dark chocolate, then berries and repeat.