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Double Chocolate PoundCake with Cannabutter Recipe

Throw the calorie-counting out the window for this chocolate cannabutter pound cake!
Prep Time10 minutes
Cook Time1 hour 15 minutes
Course: Dessert
Keyword: (Cannabutter), Cake, Chocolate
Servings: 0 people
Author: Steph Van De Ven
Cost: 15 +/-

Equipment

  • Standing mixer
  • Spatula
  • Loaf Pan

Ingredients

  • 3 sticks cannabutter about 5 tbsp
  • 1/2 brick cannabutter to rub on the loaf pan to prevent sticking.
  • 1 block cream cheese softened
  • 3 1/4 cups granulated sugar
  • 1 tbsp almond extract
  • 1 tbsp vanilla extract
  • 1 tsp salt
  • 2 1/2 cups flour
  • 1/2 cup dark cocoa
  • 1/2 cup chocolate chips

Instructions

  • Get out a loaf pan, and rub cannabutter all over it - and get those corners!
    Then, coat with granulated sugar, instead of flour.
  • To the standing mixer, add all ingredients. When you get to the eggs, don't overbeat them - let them fold in and stop.
  • Save the chocolate chips to sprinkle on top at the end.
  • Pour everything into your sugar-coated loaf pan for 75 minutes approx at 315 F.