Go Back
+ servings
Print Recipe
No ratings yet

Carb Smart Beef and Zucchini Bake

healthy, hearty, made with cannabis and beef!
Prep Time20 minutes
Cook Time20 minutes
Course: Main Course
Keyword: cannabis oil, zucchini
Servings: 4 people
Author: Steph Van De Ven
Cost: 25 +/-

Equipment

  • oven safe frying pan or skillet
  • Cutting Board
  • Sharp knife
  • Wooden Spoon
  • Cookie Sheet
  • Parchment Paper

Ingredients

  • 2 small zuchhini
  • 1 lb ground beef
  • 1 cup spinach
  • 2-3 tbsp cannabis oil
  • 1 cup mozarella cheese shredded
  • 1 tbsp italian seasoning
  • 1 tbsp garlic salt
  • 1 cup crushed tomatoes
  • 1/4 cup fresh parsley chopped

Instructions

  • pre heat the oven to 450 degrees
  • while the oven is preheating, wash and cut zucchini into thin rounds and place on a parchment paper lined cookie sheet.
  • Drizzle with cannabis oil and Italian seasoning, garlic salt. bake for 10-12 minutes.
  • Meanwhile, cook ground beef on the stove for 7 minutes, then add chopped spinach and crushed tomatoes with some salt and pepper.
  • Remove zucchini from the oven, and take out half with a fork or tongs and set aside.
  • pour half of the beef mixture on top of zucchini, then cheese, and then beef mixture again, then add the rest of the zucchini and more cheese.
  • Bake for 10-15 minutes. Enjoy!