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kabobs
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Strawberry Shortcake Kabobs

Fun, Easy, Refreshing!
Prep Time15 minutes
Cook Time20 minutes
Course: Dessert
Keyword: strawberry cake
Author: Steph Van De Ven
Cost: 20 +/-

Equipment

  • Spatula
  • Whisk
  • Mixing Bowl
  • 9 x 13 cake pan

Ingredients

  • 2 pints strawberries Fresh
  • 1 box white cake mix
  • 3-4 tbsp cannabutter follow box directions
  • 3/4 cup Vanilla Greek yogurt
  • 2 egg whites
  • 1 1/3 cup water
  • 1 bag chocolate chips
  • 1 bag skewers

Instructions

  • Combine the cake mix, greek yogurt, egg whites and water in a bowl.
    Mix until smooth and pour into a greased cake pan or dish. (9x13)
  • Bake at 350 for 20-25min until toothpick comes out clean or according to directions on the box.
  • Cut stems off of strawberries and halve them if need to in order to create uniform sizes.Cut shortcake into 2-inch cubes.
    Take skewer and alternate strawberries and shortcake cubes.
  • In a glass bowl melt chocolate in the microwave for about two minutes stirring every every 30 seconds.Once fully melted, insert it into a large plastic bag and cut off the corner tip.
    Drizzle all over kabobs and place in fridge to set.