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Peach And Pear Cannabis Dump Cake

Perfectly baked easy-peasy peach and pear dump cake with cannabis butter
Prep Time10 minutes
Cook Time35 minutes
Course: Dessert
Keyword: (Cannabutter), Cake
Servings: 4 people
Author: Steph Van De Ven
Cost: 20 +/-

Equipment

  • 9 x 13 cake pan
  • Spatula
  • measuring cups and spoons

Ingredients

  • 1 box Duncan Hines white cake mix
  • 1 large can of peaches drained
  • 1 large can of pears drained
  • 2 tsp cinnamon
  • 2 sticks cannabutter or more.

Instructions

  • Dump peaches and pears into your cake pan.
  • Sprinkle cake mix overtop of everything and do not mix.
  • Evenly sprinkle cinnamon on top and do not mix
  • Cut up cannabutter into small squares and gently place them on top evenly and do not mix.
  • Bake at 375 for 35 minutes or until golden brown and crisp on the edges. To see if it's done, just stick a toothpick inside and if it comes clean, it's ready.