The Perfect Kale & Cannabis Salad
Crunch, Salt, Sweet - all combine in a beautiful Meditaranean style Cannabis and Kale Salad
Servings: 4 peopl
Cost: 20 +/-
Equipment
- Large Bowl
- Measuring Cup
- Measuring spoons
- Salad tongs
- Bowls or plates
- sharp knife & cutting board
Ingredients
- 1 head Fresh Kale washed and ripped up into small pieces
- 1/4 cup Cannabis oil
- 1/4 cup tahini
- 4 tbsp freshly squeezed lemon juice
- 1 tsp salt
- 1 tsp pepper 1
- 1 tsp garlic granules
- 1 tsp paprika
- 1 tsp cumin
- 1 cup cucumbers chopped into small pieces
- 1 can white beans drained, rinsed
- 1/2 cup pepperoncini diced
- 1/4 cup green olives
Instructions
- Chop up your kale and veggies and pepperonicni and mix together in a bowl.
- next, mix up tahini, lemon juice, 2 tbsp water, all of your spices, salt, pepper, and Cannabis oil.
- Mix everything up so that kale is coated, serve in bowls, and gobble up!