No-Bake Pot Pretzel Peanut Butter Bars
Easy to make, crunchy, chocolate-y, decadent and infused with cannabutter.
Servings: 4 people
Cost: 25 +/-
Equipment
- 9-by-13-by-2-inch baking dish
- Parchment Paper
- Large Mixing Bowl
- Spatula
- Microwave
- microwave-safe-bowl
Ingredients
- 12 tbsp Cannabis Butter (or 1 1/2 sticks) * melted *
- 2 cups pretzels smashed/crushed
- 1 cup confectioners sugar
- 1 1/4 cups smooth peanut butter
- 1 1/2 cups milk chocolate chips dark chips are also an option if you like.
Instructions
- In a medium bowl, add the melted cannabis butter, pretzel crumbs, confectioners' sugar and 1 cup of the peanut butter and stir together until well combined.
- Press the mixture evenly into the bottom of a parchment-paper-lined 9-by-13-by-2-inch baking dish.
- Combine the chocolate chips and the remaining 1/4 cup peanut butter in a microwave-safe bowl.
- Microwave in 30-second intervals, stirring in between, until the chocolate and peanut butter are melted and smooth.,Mix to blend, then spread over the peanut butter-pretzel layer. Refrigerate for at least 1 hour before cutting into squares.