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Instant Pot Corn on the Cob with Cannabutter

Crunchy & Corny!
Prep Time1 hour
Cook Time20 minutes
Keyword: (Cannabutter)
Servings: 4 people
Author: Steph Van De Ven
Cost: 5

Equipment

  • Instant Pot Pressure Cooker
  • Oven Mits
  • Corn on the Cob Handles ( if desired)

Ingredients

  • 4 ears fresh corn on the cob
  • 1 cup Cannabutter
  • 1 pinch salt ( per ear of corn)
  • 1 pinch pepper (per ear of corn)

Instructions

  • Pressure Cook Corn on the Cob: Pour 1 cup of cold water in Instant Pot. Place a trivet in the Instant Pot, then place 4 ears of corn on the cob on the trivet.
  • Close the lid and Pressure Cook at High Pressure for 1 - 2 minutes + Quick Release. Open the lid carefully.
  • Serve: Serve immediately with Cannabutter and salt & pepper