Easy Keto Instant Pot Crack Chicken With Weed
Rich, creamy, and full of flavor, this Keto Instant Pot Crack Chicken Recipe is sure to be a fav!
Servings: 8 servings
Cost: 20 +/-
Equipment
- Instant pot
- Cutting Board
- Sharp knife
- Measuring spoons & cups
Ingredients
- 2 slices bacon chopped
- 2 lbs boneless,skinless chicken breasts
- 16 oz cream cheese room temp
- 1/2 cup water
- 2 tbsp apple cider vinegar
- 1 1/2 tbsp each: dried chives,onion powder,garlic powder
- 1 tsp crushed red pepper flakes
- 1 tsp dried dill
- 1 pinch salt & pepper
- 1/2 cup shredded cheddar cheese
- 1 scallion diced
- 4 tbsp cannabis butter
Instructions
- Turn the pressure cooker on, press “Sauté”, and wait 2 minutes for the pot to heat up. Add 2 tbsp of cannabisbutter, the chopped bacon and cook until crispy. Transfer to a plate and set aside. Press “Cancel” to stop sautéing.
- Add chicken, cream cheese, spices, seasonings, and turn back the instant pot to manual high presure, 15 minutes.
- Carefully remove, and shred it with two forks, then return to the instant pot and add in the cheese and remaining 2 tbsp cannabis butter.
- Remove, serve and sprinkle with scallions and baconb!