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Homemade weed infused Oreo cookies with milk
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How to make Homemade Cannabis Oreo Cookies

Prep Time2 hours
Cook Time15 minutes
Total Time2 hours
Cuisine: European
Keyword: Cannabis, Cookies, Homemade, How, make, Oreo, to
Calories: 200kcal

Ingredients

  • 1 cup 50/50 Butter/Cannabis butter mixed
  • 1 cup sugar
  • 2 teaspoons salt
  • 2 large eggs
  • 2 cups all-purpose flour
  • 1 ¼ cups dark cocoa powder
  • ½ teaspoon baking soda
  • ½ cup Cannabis butter
  • 2 cups powdered sugar 1

Instructions

  • In a large bowl, cream together half cup Cannabis butter with half cup normal butter. Mix with the white sugar and salt, until light and fluffy.
  • Beat in eggs until fully incorporated.
  • Sieve together the flour, cocoa powder, and baking soda into the mix. Blend well.
  • Add the dry ingredients to the wet ingredients, and mix together until combined.Turn the dough out onto your surface and push together into a flat square. Wrap the dough in plastic wrap and refrigerate for 1 hour.
  • Preheat oven to 325˚F .
  • To make the filling, combine ½ cup Cannabis butter, powdered sugar, and vanilla in a medium mixing bowl. Beat together until light and fluffy.
  • Remove the dough from the fridge, and for ease of rolling out, divide the dough into 4
  • To roll out the dough, place a quarter of the dough between two sheets of parchment paper. Roll the dough between the two sheets of parchment to ¼-inch thickness.
  • Using a small round cookie cutter or champagne glass cut the dough into individual rounds and place on a large parchment-lined baking sheet, leaving at least ½-inch between each cookie.
  • Pack together and re-roll out any scraps to cut additional cookies. Repeat with this process with each remaining ¼ of the dough.
  • Bake in a preheated oven for 15 minutes.
  • Remove and transfer cookies to a cooling rack to cool completely.
  • Assemble the cookies by spreading a generous scoop of the icing onto one of the cookies and sandwiching it with another. Give it a light squeeze and scrape any excess off to clear and even out the sides.
  • Serve with a glass of milk.

Video

Nutrition

Calories: 200kcal | Fat: 20g