Salted Caramel Rice Krispies with Cannabis
Salty, Sweet, and easy to make with cannabis butter
Servings: 4 people
Cost: 10 +/-
Equipment
- Sauce pan
- Frying Pan/Skillet
- Whisk
- Spatula
- Measuring cups
- glass oven dish - rectangular/large
Ingredients
- 1 stick cannabis butter
- 14 oz sweetened condensed milk
- 20 Kraft caramel candies
- 3/4 tsp salt
- 3/4 tsp vanilla extract
- 1 16 oz bag of mini marshmallows
- 8.5 cups rice krispies cereal
- 1 bottle caramel sauce
- 3-4 pinches salt flakes or sea salt
Instructions
- melt cannabis butter and condensed milk in a frying pan/skillet over medium-low heat.
- stir constantly and then melt in the kraft caramel candies, vanilla extract and 3/4 tsp salt.
- melt in the marshmallows. when everything is combined, pour into glass oven dish.
- next, slowly pour in the rice krispies into the oven dish, using a spatula to stir everything up. flatten to desired height, evenly, and cover on the counter to cool and stick together.
- When cooled, drizzle with caramel sauce and a few light pinches of salt. .Enjoy!