Go Back
–+ servings
Chimichurri
Print Recipe
No ratings yet

Chimichurri Cannabis Chicken

Refreshing and delicious - the perfect condiment for chicken or meat
Prep Time10 minutes
Cook Time12 minutes
Marinate3 hours
Course: Salad
Cuisine: Argentina
Keyword: cannabisoil
Servings: 4 people
Author: Steph Van De Ven
Cost: 15 +/-

Equipment

  • Food Processor
  • Skillet
  • Tongs
  • Cutting Board
  • Sharp knife
  • mearusing cups and spoons

Ingredients

  • 1 stalk parsley chopped roughly
  • 1 stalk cilantro chopped roughly
  • 1/2 yellow onion chopped roughly
  • 2-3 garlic cloves peeled
  • 1 tsp red pepper flakes *optional
  • 1/2 tsp cayenne *optional
  • 1/4 cup cannabis oil
  • 1/2 tsp honey
  • 1/2 lemon juiced
  • 1 pinch salt & pepper each
  • 6-8 fresh chicken thighs or breasts you choose

Instructions

  • mix all fresh ingredients except cannabis oil in the food processor until fine.
  • Transfer to a bowl, and squeeze in fresh lemon, salt, pepper, and then add in your chicken thightand mix it all up so chicken is coated . Cover and marinate for three hours in the fridge.
  • Grab your skillet, add in more cannabis oil, and sear your chicken on a high heat until cooked. about 8-10 minutes approx.
  • Rest, and then slice & enjoy!