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Blueberry-Croissant-Puff-with-cannabis
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Blueberry Croissant Puff With Cannabis Milk

A perfect breakfast dish with baked croissants, blueberries, cream cheese and cannabis milk !
Prep Time20 minutes
Cook Time30 minutes
Course: Breakfast
Keyword: Cannabis Milk, Croissants
Servings: 4 people
Author: Steph Van De Ven
Cost: 25 +/-

Equipment

  • 9 x 9 inch baking pan - non stick
  • Measuring Cup
  • Knife
  • Measuring spoons
  • Hand mixer or stand mixer

Ingredients

  • 5 large Croissants cut up into chunks
  • 1 cup fresh or frozen blueberries
  • 1 pkg cream cheese softened
  • 2/3 cup sugar
  • 2 eggs
  • 1 tsp pure vanilla extract
  • 1 cup Cannabis Milk

Instructions

  • Preheat oven to 350 degrees.
  • Place croissant pieces in a 9 inch square pan. Sprinkle with blueberries.
  • Beat cream cheese, sugar, eggs and vanilla in medium bowl with electric mixer until well blended. Gradually add milk, beating well after each addition. Pour evenly over croissant pieces. Let stand 20 minutes or soak overnight.