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pistachio-bark
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CBD Chocolate Pistachio Bark

Dark chocolate, CBD oil, pistachios make this bark the best and easiest CBD treat ever!
Prep Time5 minutes
Cook Time25 minutes
Course: Dessert
Keyword: CBD, Chocolate
Servings: 4 people
Author: Steph Van De Ven
Cost: 20+

Equipment

  • Cookie Sheet
  • Parchment Paper
  • Sauce pan
  • Spatula
  • Bowl - medium to large size

Ingredients

  • 2 tbsp Coconut Oil
  • 2 cups Dark Chocolate chopped small/fine
  • 3-4 tsp CBD Oil peppermint-infused CBD oil makes this taste even better!
  • 1/4 tsp Sea Salt
  • 1/4 cup Coconut flakes unsweetened
  • 2 tbsp Stevia, Swerve, or replacement sugar/hemp sugar
  • 1/2 cup Pistachios shelled, and chopped

Instructions

  • Heat dark chocolate and coconut oil in a small stove-top pan over medium-low heat until just melted
  • Remove from heat and option to stir in 1-2 tsp of CBD oil
  • Add in all other ingredients and mix until everything is coated in chocolate
  • Pour onto a parchment lined pan and put in the fridge for 25 minutes to chill
  • Break or cut up into squares and triangles, and enjoy!